Spanish Wines classical wines from spain
German Wines

Tasting Notes
Point of Sale Support
Winery Info
Winery Location
Related Links
wine quicklinks
...or search by keyword (for language specific characters, substitute n for ñ, e for é...)
Keyword Search:

Mont Marçal Vinícola

Mont Marçal Brut Rosado 2017

Price: $21.00 (average US retail)
Size: 750ml
Winery: Mont Marçal Vinícola
Vintage Year: 2017
Country: Spain
Region: Cataluña
Appellation: D.O. Cava


Traditional method sparkler from Trepat, Pinot Noir & Garnacha. In the glass, it is a delicate blush color with a subtle nose of strawberries, peach skin, and watermelon rind. In the mouth, the fruit is luscious with gracefully textured bubbles on the dry finish and an echo of red fruit.

Back to top


Mont Marçal Brut Rosado (2017) - "Grand Gold Medal"

Grande M´daille d'Or
Concours Mondial de Bruxelles 2019, May 2, 2019

Back to top

Mont Marçal Brut Rosado (2016) - "Pale, brilliant orange. Ripe red fruits and succulent herb aromas show good energy and a hint of white pepper. Smooth and weighty on the palate, offering juicy raspberry, cherry flavors and a hint of candied rose. Delivers solid, fruity punch on the supple finish, which hangs on with good, gently spicy tenacity."

89 Points
Josh Raynolds, Vinous, Apr 25, 2019

Back to top


Overview: The winery Mont Marçal Vinícola was founded in 1975 by Manuel Sancho who, after many years of dedication to the world of the music, directed his activity towards a new art; the world of wine and cava. Since 2015, under new ownership, the philosophy of the winery and the dedication to producing quality wines under the Denominations of Origén Penedès, Catalunya, and Cava continue. The winery, originally a 14th century farmhouse and then a 19th century convent, is now a state-of-the-art winemaking facility.

Back to top

History: Manuel Sancho's 230-acre estate, "Finca Manlleu," is located on a prominent chalky knoll five miles south of Vilafranca del Penedès overlooking the hamlet of Sant Marçal. One hundred acres are planted to Parellada, Xarel-lo, Macabeo and Chardonnay for white wines; Tempranillo, Cabernet Sauvignon and Merlot for reds. The "Mont" provides 360-degree exposure, creating a wide variety of microclimates for maturation of the various varieties.

In 1975, Manuel Sancho purchased a neglected 19th-century convent, originally a 14th-century farmhouse, converting it to a state-of-the-art winemaking facility and initiating the restructuring of the vineyards. Recent excavation has expanded the CAVA aging and bottling capacity, at the same time revealing medieval underground passageways in the chalk which have been carefully preserved for additional bottle storage.

Intrinsic vineyard quality and careful handling of the grapes obtain a naturally-rich base wine in little need of dosage. Mont-Marçal Brut Reserva is produced from the indigenous white grapes, Parellada, Macabeo, Chardonnay and Xarel-lo, aged at least 24 months with the yeast, and disgorged on order for shipment.

Back to top


Mont Marçal Brut Rosado (2016)

Shelf talker for Mont Marçal Brut Rosado (2016)

View shelf talker

Technical sheet for Mont Marçal Brut Rosado (2016)

View technical sheet

Large label for Mont Marçal Brut Rosado (2016)

View large label

View winery sheet for Mont Marçal Vinícola

View winery sheet

View map for Spain

View wine map


The Sorting Table, LLC | Classical Wines Selections | 1700 Second Street, Suite 380 | Napa, CA 94559 | (707) 603-1460
Copyright 2022 The Sorting Table, LLC. All rights reserved. | Powered by Jazzmonix

print this pagePrint this page   |   Contact Us   |   Privacy Policy